Homemade Gud Gajak Recipe: A Step-by-Step Guide
Gud Gajak is a traditional Indian sweet made from jaggery (gud) and sesame seeds (til), often enjoyed during winter months and festive occasions. With its delightful crunch and rich, nutty flavor, Gajak is not only delicious but also packed with nutrients, providing warmth and energy during the colder season. Although you can easily find Gud Gajak online , nothing beats the taste and satisfaction of homemade sweets. In this step-by-step guide, learn how to make Gud Gajak at home and enjoy the authentic flavors of this delightful treat. Ingredients 1 cup sesame seeds (til) 1 cup jaggery (gud), grated or finely chopped 1 tablespoon ghee (clarified butter) 1/2 teaspoon cardamom powder A pinch of salt Optional: 1/4 cup chopped nuts (cashews, almonds, or pistachios) for garnishing Instructions : Prepare the workspace: Before starting, grease a flat tray, plate, or marble slab with a thin layer of ghee. This will be used to